Menu of 华兴肉骨茶/海鲜小炒 Wah Heng Bak Kut Teh / Seafood in Johor Bahru, Johor, Malaysia

Menu Overview

Located in the heart of Johor Bahru, 华兴肉骨茶/海鲜小炒 Wah Heng Bak Kut Teh / Seafood offers a delicious dive into traditional Malaysian flavors with a focus on their signature Bak Kut Teh and fresh seafood stir-fries. The restaurant brings together aromatic herbs and carefully selected ingredients, creating an authentic dining experience that resonates with both locals and visitors alike.

The Wine Steam Chicken (黄酒蒸鸡) stands out as a delicately crafted dish. The tender chicken is steamed in fragrant rice wine, which subtly infuses the meat with a warm, herbal aroma. The balance between the lightness of steaming and the richness of the wine creates a dish that is both comforting and complex, showcasing skillful preparation without overpowering the palate.

Another highlight is the Pork Belly Salted Fish (咸鱼花腩煲). Braised slowly in a hot pot, the pork belly achieves a perfect tenderness while harmonizing beautifully with the salty, umami notes of the salted fish. The aromatic spices deepen the flavor profile, making it a rewarding and hearty choice that complements the Malaysian culinary tradition.

The Pork Trotter (卤猪脚) exemplifies classic slow cooking. It is tender with a rich, savory sauce that melds aromatic herbs and spices to deliver a mouthwatering finish. This dish reflects the brand’s commitment to texture and depth of flavor, essential elements in traditional bak kut teh cuisine.

For lighter or complementary options, the Enoki Mushroom Soup (金针菇汤) offers a soothing, umami-rich broth that's both comforting and clean on the palate. Paired with the crispy, golden Fried Bread Stick (油条), it creates a perfect balance of textures, contributing to a well-rounded meal experience.

华兴肉骨茶/海鲜小炒 Wah Heng’s menu exemplifies a thoughtful harmony between herbal medicinal qualities and robust, home-style flavors. It is a place where each dish is an invitation to savor the intricate layers of Malaysian comfort food, making it a must-visit for enthusiasts of authentic Bak Kut Teh and seafood specialties in Johor Bahru.